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Hugh Tadashi Amano | Chef & Writer
Cheffing
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Dishes A-Z
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Bon Vivant
Food on the Dole
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Hugh Tadashi Amano | Chef & Writer
Cheffing
Contact
Dishes A-Z
Writing
Cookbooks
Bon Vivant
Food on the Dole
Press
Contact
Folder: Cheffing
Back
Contact
Dishes A-Z
Folder: Writing
Back
Cookbooks
Bon Vivant
Food on the Dole
Press
Contact

About

Archive

htamano 1/3/12 htamano 1/3/12

Whew!, or, Welcome 2012!

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htamano 8/5/11 htamano 8/5/11

Oh Joy, It's Happened Again, or, Food Like a Grandmother's Hug

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htamano 7/6/11 htamano 7/6/11

Boom!

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htamano 5/28/10 htamano 5/28/10

Pizza Pie and Poor Grammar on Restaurant Signs

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htamano 5/16/10 htamano 5/16/10

Pork and the Art of Sauerkraut Maintenance

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htamano 4/6/10 htamano 4/6/10

Yes I Am.

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htamano 1/13/10 htamano 1/13/10

What's This? A Food on the Dole Collaboration?

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htamano 12/29/09 htamano 12/29/09

Getting An Ugly Dude Dressed Up For The Big Night, or, The Dark Side Of The Nutmeg

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htamano 12/23/09 htamano 12/23/09

Looking at Fat, Driving Flakes and the Reflection of Big Colored Bulbs

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htamano 11/24/09 htamano 11/24/09

The Tamale Man Cometh

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htamano 10/8/09 htamano 10/8/09

Puff Pastry, or, Isn't It About Time To Get Ready For Hibernation?

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htamano 9/30/09 htamano 9/30/09

A Couple of Dudes, The Last Tomatoes and A Really Old Lamb

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htamano 9/22/09 htamano 9/22/09

Welcome, Fall, or, I'd Forgotton These Colors Exist In Nature

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htamano 5/11/09 htamano 5/11/09

The Great Pie-Off, or, Potluck, Round II

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